Gluten Free Tunis Cake 350g

A gluten free tunis cake made with a maderia sponge cake topped with a thick layer of chocolate and decorated with marzipan fruits and pink and yellow icing. This cake weighs 350g and is in a loaf shape. Only available for delivery 25th November to 20th December.

In stock

SKU
BAKERYMMGFTUNISCAKE350G
  £11.00

Description / Gluten Free Tunis Cake 350g

Made in Cornwall by Made Marion Bakery.

Ingridients: Cake Mix (Sugar, Potato Starch, Modified Starch, Palm Oil, Whey Powder (MILK), Raising Agents (E450, E500) Emulsifiers (E481, E472e, E472b, E475), Salt, Flavourings, Thickener (E415), Glucose Syrup, Skim MILK Powder), Chocolate Coating (Sugar, Fully Hydrogenated Vegetable Fat (Coconut, Palm Kernel), Fat-Reduced Cocoa Powder, Emulsifier (Lecithin’s (SOYA)), Natural Vanilla Flavouring), EGG, Rapeseed Oil, Sugar, Water, Marzipan Fruits (Marzipan (Sugar, ALMONDS, Water), Sugar, Invert Sugar, Glucose Syrup, Glazing Agent (Shellac), Concentrates (Safflower, Lemon, Spirulina, Apple, Carrot, Hibiscus, Molasses, Sweet Potato, Radish) Colours (Beetroot Red, Paprika Extract) Invertase, Cornflour), Lemon Juice ((Water, Lemon Juice Concentrate), Preservative (Potassium Metabisulphite (SULPHUR DIOXIDE)), Lemon Oil), Raspberry Compound (Raspberry Flavourings, E122), Lemon Compound (Natural Lemon Flavourings, Colours (E102, E124))

Colours E122, E102 and E124 may have effects on activity and attention in children

May contain OTHER NUTS

Available for deliveries from 25th November to 20th December.

Please order in advance to secure your cake and delivery day.

We have limited availability and each year sell out.

The cakes have 4 weeks on them from baking. 

More Information

Available From2024-11-25 00:00:00
Available To2024-12-20 00:00:00
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