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In stock
Sunflower Sourdough 650g
Suitable for freezing. Allow to thaw and refresh in an oven at 150 degrees for 7 minutes.
We are delighted to work with Da Bara Bakery and celebrate their philosophy to commit to sourcing local ingredients wherever possible.
Cornwall’s fertile lands, pristine waters, and rich agricultural heritage provide an abundance of high-quality produce, and the Da Bara Team take full advantage of this!
Ingredients: Wheat Flour, Water, malted Wheat and malted Barley, Sunflower Seeds, chopped Rye, Rye Flour, Salt, Yeast and Barley Malt Extract.
Allergens: Wheat, Barley, Rye
Weight: 650g
Da Bara is a bakery that uses nuts.
